DAILY MENUS
Friday, Sep 05
Saturday, Sep 06
Sunday, Sep 07
Monday, Sep 08
Tuesday, Sep 09
Wednesday, Sep 10
Thursday, Sep 11
Friday, Sep 12
Saturday, Sep 13
Sunday, Sep 14
Monday, Sep 15
Tuesday, Sep 16
Wednesday, Sep 17
Thursday, Sep 18
Friday, Sep 19
Saturday, Sep 20
WEEKLY MENUS
September 01, 2008
September 08, 2008
September 15, 2008
This online menu was developed by the CMMC Communications Department. Questions should be referred to Darlene Ryder at 795-2196 or darlene@cmmc.org.
|
Today's Features
FRIDAY September 05, 2008 | |||
| Soups | |||
| New England Fish Chowder, small | $1.59 | ||
| New England Fish Chowder, large | $1.89 | ||
| Entrées | |||
| Battered Atlantic Clam Strips | $2.90 | ||
| Macaroni & Cheese | $2.50 | ||
| Szechwan Roasted Pork | $3.25 | ||
| Sides | |||
| French Fries | $1.00 | ||
| Baby Carrots | $0.80 | ||
| Green Beans | $0.80 | ||
| White Rice | $0.80 | ||
| From the Grill | |||
| Seafood Roll | $2.95 | ||
| Salad | |||
| Salad Bar, small | $2.10 | ||
| Salad Bar, large | $3.10 | ||
| Grilled Steak Caesar Plate | $3.95 | ||
| Desserts | |||
| Cookies & Cream Pie | $1.59 | ||
| Low Fat Pound Cake | $1.10 | ||
*Lite Entrée
|
|
|
|